5 Best Herbs to Grow in Your Kitchen Garden
Last Updated: January 31, 2026
Growing kitchen herbs indoors is now becoming a hot trend among urban gardeners. Having a kitchen garden filled with aromatic herbs is simply convenient, especially for home cooks who love to put fresh herbs in their dishes.
Anyone can start a kitchen garden. Herbs are hassle-free plants that are easy to grow, and you can monitor them easily when they’re right on your windowsill or counter.
The 5 most highly-recommended herbs for kitchen gardening are basil, chives, mint, sage and thyme. Like other low-maintenance indoor plants, these special herbs have minimal growing requirements as well. Just provide them with the right amount of water, sunlight, organic soil and compost and they will turn out to be even more flavorful!
To learn more about growing these Top 5 kitchen garden herbs, please see this handy illustration from Fix.com. You may also share it online by clicking on the social buttons on this page.
Image Source: Fix.com
Related Herb Gardening Resources
Chart & Reference Guides
- The Best Cheat Sheet to Herb Gardening
- Herb Gardening Chart: 8 Most Popular Garden Herbs and How to Grow Them
- Herb Cooking Guide
- Herbs 101: A Quick Guide to the 19 Most Essential Herbs
Growing Guides
- 7 Steps to Growing Herbs from Seeds
- How to Grow Your Own Herbs from Seeds
- Top 7 Herbs That You Can Grow in the Shade
- Top 5 Herbs to Grow in Spring
- Top 3 Best Herbs for Starters
- 5 Best Herbs to Grow in Your Kitchen Garden
- Grow a Successful Herb Garden Today!
Indoor Herb Gardening
- The Ultimate Guide to Indoor Herb Gardening
- 4 Essential Tips for Growing Herbs Indoors
- 6 Easy Tips for Growing Herbs Indoors
- Need Help Maintaining Your Indoor Herb Garden?
Tips & Best Practices
- 7 Good Reasons to Grow Your Own Herbs
- Top 5 Mistakes That Herb Gardeners Should Avoid
- 4 Creative Ways to Use Your Homegrown Herbs
- Make Your Fresh Herbs Last Longer With These Easy Tips!
- Want to Know the Quickest & Easiest Way to Dry Herbs?
Health & Culinary
- Herbs and Their Amazing Health Benefits
- Spice Up Your Meals With These 17 Special Herbs & Spices!
- Wanna Have a Healthier Garden? Start Growing Herbs Today!
DIY Projects
- Easy Steps to Making a DIY Hanging Herb Garden
- Vertical Herb Garden: How to Build a Vertical Herb Planter Box
Frequently Asked Questions
What are the easiest herbs to grow in a kitchen garden? Basil, parsley, chives, mint, and thyme are the easiest herbs for kitchen gardens. They're forgiving for beginners, grow quickly, require minimal maintenance, and thrive in containers or garden beds with basic care.
Can I grow kitchen herbs indoors year-round? Yes! All five of these herbs can be grown indoors with adequate light. Place them in a sunny south-facing window or use grow lights for 6-8 hours daily. Indoor growing lets you harvest fresh herbs throughout winter.
How often should I harvest herbs from my kitchen garden? Harvest herbs regularly to encourage bushier growth. For basil and mint, pinch off the top leaves weekly. For parsley and chives, cut outer stems as needed. Regular harvesting actually makes plants more productive.
Do kitchen herbs need full sun or can they grow in partial shade? Most kitchen herbs prefer 6-8 hours of sunlight daily, but parsley, chives, and mint tolerate partial shade well. Basil and thyme need more sun for best flavor. If growing indoors, supplement with grow lights if natural light is limited.
